A rich, creamy, and spicy sauce with a seafood-loving twist. The ultimate dip for shrimp, tempura, and sushi rolls.
Ingredients: Soybean Oil, Water, Honey, pepper, Pasteurized Egg Yolk, Natural cane vinegar, fructose, garlic powder, Modified Starch, Salt, Mustard flour, Concentrated lemon juice, Stabilizers (Xanthan Gum E 415 - Guar Gum E412), Preservatives (Sodium Benzoate E211 -Potassium Sorbate E202 Totally not more than one ppt) - Antioxidants (BHT E321 not more than 50 PPM, EDTA E385 not more than 75 PPM) - Total Solids: not less than 10% - Vegetable & Animal total fats: not less than 30% - Allergens: Contain (Egg Yolk - Soy - Mustard)
| Nutrition Facts per |
| Seriving size |
(30g) |
| Amount per serving Calories |
139
|
| %Dailyvalue |
| Total fat 13g |
17%
|
| Saturated fats 2g |
10% |
| Trans Fat 0g |
| Cholesterol 13mg |
5% |
| Sodium 120mg |
5% |
| Total carbohydrate 5g |
2% |
| Dietary Fiber 0.1g |
0% |
| Total sugars 4.5g |
| Includes 35g added sugars |
7% |
| Protien 1g |
| Vitamin D 0 mcg |
0% |
| Calcium 3mg |
0% |
| Iron 0.1mg |
1% |
| Potassium 17mg |
0% |
The % Daily vaue(DV) tells you how much a nutrient in a
serving of food contributes to a daily diet.2000 calories a
day is used for general advice |
